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Over the last decade or so there have been lots of concerns over the quality of our diet in this country, particularly with regards to the amount of meat most people eat. Not only that, there has been serious questions raised about what is being done to the meat after it is carved and before it is packaged. This has led many people, including myself, to consider alternatives without going 1005 vegetarian. You have probably seen advertisements on the TV for Quorn. At the moment,...